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RaviOllie
Flavoured butters
Flavoured butters
Regular price
£3.25
Regular price
Sale price
£3.25
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Our own home-infused flavoured butters are the perfect way to finish off your ravioli dish.
Add these to a pan on a low heat whilst your ravioli is cooking. Let the butter melt a bit and add the cooked ravioli to the butter, add 1 tbsp of the pasta water into the pan. Stir the pasta around the pan to emulsify the butter and create a silky sauce that coats each piece of ravioli. Serve straight away.
Recommended pairings:
Sage butter - Spinach & Ricotta, Pork sausage, Wild mushroom and truffle,
Garlic & Parsley butter - Squid ink-stained king prawn & Crayfish, Crab mascarpone & Dill, Wild mushroom and blue cheese,
Thyme butter - Beeg ragu, Caramelised pear & Goats cheese
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![Flavoured butters](http://raviollie.co.uk/cdn/shop/products/Butter-2.jpg?v=1618761261&width=1445)
![Flavoured butters](http://raviollie.co.uk/cdn/shop/products/G-and-P-Butter_b914eaf0-7b86-45d5-af4e-7b1c0e564933.jpg?v=1618761261&width=1445)
![Flavoured butters](http://raviollie.co.uk/cdn/shop/products/MG_6058.jpg?v=1618761261&width=1445)
![Flavoured butters](http://raviollie.co.uk/cdn/shop/products/Butter_fd07a218-2cf8-4645-8c58-3577c6a65fce.jpg?v=1618761261&width=1445)