RaviOllie
Free-range Pork Sausage & Fennel Ragu (350g)(A Proper Portion For 2)
Free-range Pork Sausage & Fennel Ragu (350g)(A Proper Portion For 2)
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Inspired by a classic porchetta recipe we use free range pork mince marbled with freshly toasted fennel seeds. Finish this one with a sage butter for utter pasta perfection. Encased within our fresh, free-range egg pasta and cooked straight from frozen, ready to serve in just 4 minutes.
Serve with (and/or):
Crispy Sage Leaves / Sage Butter / Sage Olive Oil / Crispy Pancetta / Salsa Verde / Pork Jus / Wilted Cavolo Nero/ Parmesan & Black Pepper
350g packs, 2 good sized servings, 8 pieces recommended per serving
Filling 65%: Pork (63%), Onion (25%), White Cooking Wine 1,2% ABV (SULPHITES) (SULPHITES), Breadcrumbs (WHEAT), Water, Tomato Concentrate, Fennel (1%), Garlic, Paprika, Chicken Stock, Parsley, Salt.
Pasta 35%: Organic Type 00 Flour (WHEAT), Free-Range Pasteurised (EGG), Turmeric, Salt.
| Nutrient | per 100g | RI per 100g | per 160g serving | RI per 160g serving |
|---|---|---|---|---|
| Energy (kJ) |
632.3 kJ
|
8% |
1011.68
|
12% |
| Energy (kcal) |
151.3 kcal
|
8% |
242.08
|
12% |
| Fat |
4 g
|
6% |
6.4 g
|
9% |
| of which Saturates |
1.3 g
|
7% |
2.08 g
|
10% |
| Carbohydrate |
18.2 g
|
7% |
29.12 g
|
11% |
| of which Sugars |
1.1 g
|
1% |
1.76 g
|
2% |
| Protein |
9.1 g
|
18% |
14.56 g
|
29% |
| Salt |
0.71 g
|
12% |
1.14 g
|
19% |
Picture is for illustrative purposes only and is to show what can be done with the product. You will receive a 350g pouch of Free-range Pork Sausage & Fennel ravioli with this selection.
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