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RaviOllie
Nduja & Black Olive Ragu (2kg)(14 Main Size Portions)
Nduja & Black Olive Ragu (2kg)(14 Main Size Portions)
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£48.50
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£48.50
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Spicy 'nduja stirred through free range pork mince and simmered for 4 hours to create a rich and moorish ragu finished with black olives. Encased within our free-range egg fresh pasta recipe and cooked ready to serve straight from frozen in just 3 minutes.
Serve with (and/or):
Wilted Spinach / Roasted Red Peppers / Pancetta / Tomato Puree / Basil Pesto / Crispy Shallots / Gorgonzola / Kale / Parmesan & Black Pepper / Rocket Leaves / Pork Broth
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