RaviOllie
Vegan Rainbow Chard & Kalamata Olive Puttanesca Ravioli (350g)(A Proper Portion For 2)
Vegan Rainbow Chard & Kalamata Olive Puttanesca Ravioli (350g)(A Proper Portion For 2)
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Slow roasted rainbow chard & courgette, studded with a zingy chipotle salt. Finished with succulent Kalamata Olives, fresh parsley & capers. Encased with our unique vegan pasta dough makes this filling fully suitable for a vegan diet and cooks from frozen in just 3 minutes.
Serve with (and/or):
Black Olives / Slow Roasted Tomatoes / Vegan Pesto / Wilted Spinach / Roasted Red Peppers / Basil Pesto / Crispy Shallots / Kale / Rocket Leaves / Roasted Seasonal Veg / Vegan Butter
Filling 65% : Courgette, Rainbow Chard (21%), Peeled Plum Tomato (Peeled Plum Tomatoes 60%, Tomato Juice 39.9%, Kalamata Olive (8%), Capers (SULPHITES), Balsamic Vinegar (SULPHITES),Wine Vinegar (SULPHITES), Parsley, Lemon, Natural Breadcrumbs (WHEAT), Potato flakes, Red Chilli, Garlic, Salt, Oregano, Black Pepper.
Pasta 35%: Organic Type 00 flour (WHEAT), Durum (WHEAT), Water, Turmeric, Salt.
| Nutrient | per 100g | RI per 100g | per 160g serving | RI per 160g serving |
|---|---|---|---|---|
| Energy (kJ) |
622.8 kJ
|
7% |
996.48
|
12% |
| Energy (kcal) |
148.8 kcal
|
7% |
238.08
|
12% |
| Fat |
3 g
|
4% |
4.8 g
|
7% |
| of which Saturates |
0.4 g
|
2% |
0.64 g
|
3% |
| Carbohydrate |
25.9 g
|
10% |
41.44 g
|
16% |
| of which Sugars |
2.5 g
|
3% |
4 g
|
4% |
| Protein |
4.8 g
|
10% |
7.68 g
|
15% |
| Salt |
0.83 g
|
14% |
1.33 g
|
22% |
You will receive a 350g pouch of Vegan Rainbow Chard & Kalamata Olive Puttanesca Ravioli with this selection.
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